About Us
At Hobe’s Country Ham, we don’t just make country ham.
Country ham is our way of life.
And it has been that way in North Carolina and surrounding states for over 50 years since Hobert Gambill started curing his ham. Our products, and our brand promise, have been established through hard work and dedication to handcrafting country hams with the truest and most authentic country ham flavor for all who enjoy this traditional product. We still salt cure, age for over 90 days, and individually check each of our hams before they are available to make it to your table. So, if you have a craving that only country ham will cure, look for Hobe’s Country Ham at your local retailer or anywhere country ham is served.
Family Owned
We are proud to say that we are a family-owned and operated business. Today, we still use Hobert Gambill’s original recipe for curing ham and are committed to providing great products and services – from our family to yours.
Great Taste
One thing that sets us apart is the great taste you can expect from all of our country ham products. Our many satisfied customers will tell you that no matter what cut or style of ham they choose, they always know they can trust Hobe’s for the flavor they crave.
Exceptional Quality
At Hobe’s Country Ham, we are dedicated to providing you with exceptional quality ham that exceeds your expectations on the dinner table. We offer a variety of options to choose from, but we never cut corners when it comes to ensuring your satisfaction.
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