Our country cured version of bacon is a staple on our table here in North Carolina. Country Cured Pork Side meat is made from a fresh pork belly that’s salt cured and aged for flavor before it’s packaged and then sliced for your convenience. It doesn’t take the place of bacon, but it’s our country cured attempt. Find this product & other Hobe’s country ham favorites at your local retailer.
Country Ham is a true southern staple. Our Fully Cooked, Pre-Sliced Country Ham is sure to turn any meal from ordinary to extraordinary.
