Hosting the most important meal of the year is not an easy task. You want to make sure your home is festive, and that the food is delicious. With all the preparations of hosting, make it easier on yourself by going with a country ham for your main dish.
Choosing ham over turkey might seem a little unconventional, but once you try it, you will never go back. First of all, it comes to you ALREADY COOKED. If you’ve made a whole turkey before, you know the cooking process is less than ideal. Even if you do everything right, your turkey can still taste bland and dry. Cured ham is a tastier option, and all you have to do is warm it up correctly. With all the extra time you have from your main course, you’ll be able to squeeze in making an extra pie or two.
If you just can’t picture yourself having Thanksgiving without a turkey, that’s okay, too! Ham is a great addition to turkey, and since it is so easy to prepare, you can have both. With a large family to feed, it is always good to have a lot of options to please everyone. Plus, you won’t have to worry about running out of food (every host’s worst nightmare).
Here at Hobe’s Country Ham, we are ready to help you with your Thanksgiving dinner.